Super simple recipe for very flavorful hoisin chicken skewers - perfect for the BBQ grill and for potluck gatherings!
Ingredients:
Ingredients:
- 2 ½-3 lbs. boneless, skinless chicken thighs, 1-inch pieces
- Wooden skewers; soaked in water 30 minutes
- Garnish: chopped green onion
- ½ cup hoisin sauce
- 2/3 cup ketchup
- ¼ cup Aloha Shoyu
- 3 tablespoons sugar
- 2 tablespoons white wine vinegar
- 1 teaspoons chili garlic paste
Cooking Process:
In a shallow dish; combine marinade ingredients. Marinate chicken pieces 30 minutes. Thread chicken pieces onto skewers. Grill until cooked through. Garnish with green onion. Serves 4-6.
In a shallow dish; combine marinade ingredients. Marinate chicken pieces 30 minutes. Thread chicken pieces onto skewers. Grill until cooked through. Garnish with green onion. Serves 4-6.
More checkout here for@ Hwaiian Chicken Recipes
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